I am going to make a much bigger effort to stick to menu plans from now on. If the days get swapped that's fine but I need to at least have a plan to fall back on. Fed up of wondering what to make for dinner and, oh no!, can't make that, don't have the ingredients! So this will help me with my shopping AND the new budget we are starting next month. I can try to work the menus around what's on sale. Here's the one I came up with for this week. I'll try to get some pics of the new recipes I try out.
Monday: Leftover ground beef/veg with mashed potatoes.
Tuesday: Stephen at school. Baked cod with fries for me and Willow.
Wednesday: Orange chicken and rice (new recipe).
Thursday: Pork chops and potatoes.
Friday: Au Gratin chicken bake (new recipe).
Saturday: Steak, tettrazine, salad.
Sunday: Leftovers/pizza.
